I read somewhere recently that only five trees are required to create an orchard. Earlier this year, we planted twenty trees in the ginormous shade house that came with our new home. I'm a wee bit reluctant to call our planting an orchard. That implies we might actually know what we're doing. Which isn't quite the case. We know a little bit. We've gleaned some from the grower we bought the trees from, other gardeners (including my lovely mum who grew up on an Orchard, very helpful) and ABC Gardening Australia. But we're a long way off being experts.
The previous owners of our home (a most lovely couple) grew veg (lettuces and cucumbers mainly) and raspberries which they sold to the local restaurants and small, independent green grocers. The shade house (which is bigger than the house we live in) and the hot house (equally as big) were both set up for hydroponic growing. And I can honestly say, M grew some of the best raspberries I've ever tasted. This is what the shade house looked like when M ran his very productive business:
I'm pretty sure there were some local chefs and grocers who shed a few tears when M closed his business. Look how lush those lettuces are.
One half of the shade house is now full of fruit trees and all the hydroponic racks, bar one, are gone. Let me see, we've put in: Bramley, Pink Lady and Yates apples, a quince, something called an FB (I'm pretty sure it's an apricot but for the life of me, I cannot remember what the FB stands for), a Prune d'Agen, a Satsuma and Rosella double graft, a Trevatt apricot, Golden Queen peach (I have such fond memories of those), a Fantasia and a May Grand nectarine, Hickson and Imperial mandarins, two cherries - a Lapin and a Stella, a Yuzu, a Loquat and an English Mulberry.
I can't wait until we start picking fruit from that lot and we can start enjoying the fruits of our labour. We have got a few nectarines. The gardeners (those folks who know what they're doing) said we should take the fruit off in the plant's first year. And, we did take some off but we couldn't bring ourselves to take it all off. Oh dear.
Planting was a huge effort. We bought bare rooted trees because they're way cheaper. But that meant planting in winter. While we live in an area that is renowned for it's loam soil, there is none in the shade house. It's clay. So we had to dig out twenty holes in wet clay. We had a post hole digger to help (thank goodness). But the day before planting rained pretty much non-stop. So, you can imagine the challenges. It's really difficult lifting your foot to push the spade in with at least a kilo of clay clinging to your shoe. But we got there. We created mounds so the trees roots don't rot in winter. Each mound has soil and lots of other goodies mixed in with the clay. The end result is that all of the trees survived. Yaaaaay. And we got some great exercise. Way cheaper than going to the gym.
Here are some pics:
We're not sure what happened to the leaves in the middle section of this Pink Lady. It's leafed up at the top and at the bottom but the middle stayed bare. Hmm, I wonder what will happen next year.
We feel extremely lucky because M left some of his raspberries behind for us. This year, we planted some out into the ground. They were all in grow bags which they can stay in for several years apparently. But we wanted to try them in the ground. We also planted some cuttings that we took when we pruned the raspberries. About half of the cuttings survived which I think is pretty good going for novices.
This picture is a mix of the raspberries we transplanted from the grow pots and the cuttings.
These are the ones we left in the grow pots. Just in case our transplanting and cutting were a complete failure. You can see they've grown more vigorously than the others. But they're producing about the same amount of fruit.
At the end of this season we'll do more cuttings from the prunings. Our goal is to have a big bowl of raspberries to bring to the Christmas table. Hopefully we'll have mulberries too. Oh boy, I am seriously missing our mulberries. We'd have been having mulberries every day by now, back in Greenmount. I hope the new owners love mulberries and aren't just leaving them for the birds. Not that I mind the birds sharing them.
That's about all I have for the moment. Just in case I don't get time to do another post in the near future (or can't think what to write about more like), HAVE A MERRY CHRISTMAS EVERYONE. Stay safe and well. See ya for now.